The methods of L-arginine analysis

by H. Z. Haida, Ye. Stasiuk, M. V. Honchar
Published 2014

Metabolic indices of piglets blood at feeding of cultural liquid of the yeast Saccharomyces cerevisiae containing chromium biocomplexes

by Ya. Iskra, M. V. Honchar, H. I. Nechai, Ya. Maksymovych
Published 2011

Investigation of carotenoids' composition in the yeast mutants Phaffia rhodozyma

by S. V. Hural, H. V. Kolisnyk, D. O. Klymyshyn, M. V. Honchar
Published 2011

Influence of physical factors and cultures of microorganisms on segmented polyurethane's degradation

by L. V. Kobrina, V. V. Boiko, T. V. Dmytriieva, V. V. Bortnytskyi, T. M. Prokopiv, S. V. Riabov, M. V. Honchar
Published 2016

Novel amperometric biosensor based on glycerol oxidase for glycerol determination

by T. B. Horiushkina, L. V. Shkotova, H. Z. Haida, H. M. Klepach, M. V. Honchar, O. P. Soldatkin, S. V. Dziadevych
Published 2008

Influence of yeast Yarrrowia lipolytica on polyolefins, modified by degradation additives

by V. V. Boiko, T. V. Dmytriieva, S. V. Riabov, V. I. Bortnytskyi, S. K. Krymovska, H. F. Nevmerzhytska, M. V. Honchar, T. M. Prokopiv
Published 2013

Recombinant Forms of Arginase and Arginine Deiminase as Catalytic Components of Argitest Enzymatic Kit for L-arginine Analysis

by Ye. Stasiuk, H. Z. Haida, Ye. Zakalskyi, O. M. Zakalska, L. R. Faiura, O. I. Vovk, O. V. Stasyk, A. A. Sybirnyi, M. V. Honchar
Published 2017