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O. P. Khvorost
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O. P. Khvorost
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O. P. Khvorost
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Determination of the quantitative content of some groups of phenolic compounds in tinctures from the raw material of plant families Polygonaceae, Rosaceae, Asteraceae
by
T. V. Oproshanska
,
O. P. Khvorost
Published 2021
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2
The study of the elemental and amino acid composition of Cetraria islandica (L.) Ach. thalli batches harvested in Ukraine
by
A. O. Shpychak
,
O. P. Khvorost
Published 2022
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3
The study of the carbohydrate composition of Cetraria islandica (L.) Ach. thalli harvested in Ukraine
by
A. O. Shpychak
,
O. P. Khvorost
Published 2022
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4
The study of compounds distilled with water vapor in Cetraria islandica (L.) ach. thalli harvested in Ukraine
by
A. O. Shpychak
,
O. P. Khvorost
Published 2023
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5
Selection of the optimal extractant for the extraction of phenolic compounds from Laurus nobilis L. leaves
by
Yu. Posokhova
,
K. S. Skrebtsova
,
O. P. Khvorost
,
Yu. A. Fedchenkova
Published 2021
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6
The component composition of the essential oil from Laurus nobilis L. unripe fruits harvested in Ukraine
by
Yu. Posokhova
,
O. P. Khvorost
,
K. S. Skrebtsova
,
Yu. A. Fedchenkova
Published 2021
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7
The quantitative content determination of main groups of biologically active substances in batches of Viburnum opulus fruits
by
O. P. Khvorost
,
B. S. Leontiev
,
Yu. A. Fedchenkova
,
K. S. Skrebtsova
Published 2022
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