Characteristic of Pseudomonas putida Lipopolysaccharide
Keratinolytic and α-L-Rhamnosidase Activity of Bacterial Isolates, Isolated from Gastropod Molluscs Nacella concinna (Nacellidae) − Residents of Antarctic
Keratinolytic Activity of Antarctic Bacterial Strains
Glycosidase and Proteolytic Activity of Micromycetes Isolated from the Chernobyl Exclusion Zone
Features of α-Galactosidase Production by Penicillium restrictum
α-L-Rhamnosidase Activity of Antarctic Strain of Pseudomonas mandelii U1
Chemical Characterization and Biological Activity of Escherichia coli Lipopolysaccharides
Marine Actinobacteria – Producers of Enzymes with α-L-Rhamnosidase
Anti-Lipopolysaccharide Antibodies and Osmotic Resistance of Erythrocytes in Healthy Individuals and Patients with B-Cell Non-Hodgkin Lymphoma with Different Blood Groups
The Influence of Cultivation Parameters on Penicillium restrictum α-L-Rhamnosidase Activity
Enzymatic Activity of Yeast from Antarctic Region
β−Mannanase and α−Galactosidase Activity of Micromycetes
Influence of Isolation Methods on Composition and Biological Properties of Escherichia soli Lipopolysaccharides
Screening among Bacillus Strains of the Black Sea of Producers with Fibrinolytic, Elastase and Collagenase Activities
Glycosidase Activity of Bacteria the Genus Bacillus, Isolated from the Black Sea
Serological properties and biological activity of Pantoea agglomerans lipopolysaccharides
Optimization of elastolytic peptidase biosynthesis by Bacillus thuringiensis IMV V-7324
Role of glycosylation in secretion and stability of micromycetes α-galactosidase
Proteolytic activity of phosphorous mobilizing bacteria of Bacillus genus and their influence on some phytophages
Thermal stability of Cryptococcus albidus α-L-rhamnosidase