Study of the radiochemical and thermal conversions mechanism in products of processing of grapes
The extraction of biologically active substance was carried out with help of combination of the physical factors: various conditions of temperature (40, 50, 60°С) and pressure of vacuum drying (8, 14, 16 mm Hg), and also various radiation doses by electrons with energy 12 МeV (10, 20, 40 kGy). T...
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Date: | 2005 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Published: |
Національний науковий центр «Харківський фізико-технічний інститут» НАН України
2005
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Series: | Вопросы атомной науки и техники |
Subjects: | |
Online Access: | http://dspace.nbuv.gov.ua/handle/123456789/81219 |
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Journal Title: | Digital Library of Periodicals of National Academy of Sciences of Ukraine |
Cite this: | Study of the radiochemical and thermal conversions mechanism in products of processing of grapes / N.P. Dikiy, A.N. Dovbnya, V.A. Kutovoy, S.V. Kutovoy, E.P. Medvedeva, D.V. Medvedev, N.V. Borisenko // Вопросы атомной науки и техники. — 2005. — № 6. — С. 139-141. — Бібліогр.: 5 назв. — англ. |