APA (7th ed.) Citation

Gudzenko, О. V., Varbanets, L. D., Seifullina, І. I., Chebanenko, E. А., & Martsinko, E. Е. (2020). The influence of coordinative tartrate and malatogermanate compounds on the activity of α-L-rhamnosidase preparations from Penicillium tardum, Eupenicillium erubescens and Cryptococcus albidus.

Chicago Style (17th ed.) Citation

Gudzenko, О. V., L. D. Varbanets, І. I. Seifullina, E. А Chebanenko, and E. Е Martsinko. The Influence of Coordinative Tartrate and Malatogermanate Compounds on the Activity of α-L-rhamnosidase Preparations from Penicillium Tardum, Eupenicillium Erubescens and Cryptococcus Albidus. 2020.

MLA (8th ed.) Citation

Gudzenko, О. V., et al. The Influence of Coordinative Tartrate and Malatogermanate Compounds on the Activity of α-L-rhamnosidase Preparations from Penicillium Tardum, Eupenicillium Erubescens and Cryptococcus Albidus. 2020.