APA (7th ed.) Citation

Molodchenkova, O. O., Kartuzova, T. V., Bezkrovna, Y., Lykhota, O. B., Bushulian, O. V., & Lavrova, H. D. (2018). Biochemical characteristics of checkpea (Cicer arietinum L.) seeds for selection of genotypes of food direction.

Chicago Style (17th ed.) Citation

Molodchenkova, O. O., T. V. Kartuzova, Ya Bezkrovna, O. B. Lykhota, O. V. Bushulian, and H. D. Lavrova. Biochemical Characteristics of Checkpea (Cicer Arietinum L.) Seeds for Selection of Genotypes of Food Direction. 2018.

MLA (8th ed.) Citation

Molodchenkova, O. O., et al. Biochemical Characteristics of Checkpea (Cicer Arietinum L.) Seeds for Selection of Genotypes of Food Direction. 2018.