Kinetics of Phase Transformations During Cooling-Warming of Saccharomyces cerevisiae Cells in Alginate-Containing Cryoprotective Media
Saved in:
Date: | 2018 |
---|---|
Main Authors: | V. L. Ponomareva, L. G. Kuleshova, I. P. Vysekantsev, E. S. Onasenko, O. A. Mikhajlova |
Format: | Article |
Language: | English |
Published: |
2018
|
Series: | Problems of cryobiology and cryomedicine |
Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001317427 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
-
Comparative Study of Cooling Regimen Effect on Free and Alginate Gel-Immobilized Cells of Saccharomyces cerevisiae Yeasts
by: V. L. Ponomareva, et al.
Published: (2012) -
Effect of freezing regimens and preserving media containing sodium alginate on Saccharomyces cerevisiae yeast cell viability
by: V. L. Ponomareva
Published: (2011) -
Study of biological features of frozen-thawed Saccharomyces cerevisiae yeast cells incapsulated in alginate granules
by: V. L. Ponomareva, et al.
Published: (2014) -
Cryopreservation of Saccharomyces cerevisiae Yeast Cells Without Conventional Cryoprotective Agents
by: V. L. Ponomareva, et al.
Published: (2017) -
Effect of intracellular trehalose on post-thaw survival of Saccharomyces cerevisiae yeast cells
by: V. L. Ponomareva, et al.
Published: (2014)