Angelov, G. V., & Cherkasskij, A. V. (2017). Psychological features of the functioning of the management teams in the food industry.
Chicago Style (17th ed.) CitationAngelov, G. V., and A. V. Cherkasskij. Psychological Features of the Functioning of the Management Teams in the Food Industry. 2017.
MLA (8th ed.) CitationAngelov, G. V., and A. V. Cherkasskij. Psychological Features of the Functioning of the Management Teams in the Food Industry. 2017.
Warning: These citations may not always be 100% accurate.