Features of accounting cost of production in the wine making industry
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Date: | 2017 |
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Main Authors: | O. O. Yevtushevska, K. V. Yevsieieva, V. O. Pryimak |
Format: | Article |
Language: | English |
Published: |
2017
|
Series: | Food Industry Economics |
Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0000817447 |
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Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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