Fatty acid composition of total lipids in liver of carp (Cyprinus carpio L.) under artificial hibernation
Saved in:
Date: | 2017 |
---|---|
Main Authors: | S. V. Sysoliatin, S. V. Khyzhniak |
Format: | Article |
Language: | English |
Published: |
2017
|
Series: | Reports of the National Academy of Sciences of Ukraine |
Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0000821501 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
-
Osmotic resistance of carp Cyprinus carpio spermatozoa
by: Ju. Pugovkin, et al.
Published: (2013) -
Reproducibility of the results of oocytes impregnation by deconserved carp sperm (Cyprinus carpio L.)
by: L. V. Horbunov, et al.
Published: (2010) -
Enzymatic activity of the carp gills (Cyprinus carpio L.) under effect of sulphanilamide and nandrolline
by: I. M. Kurbatova, et al.
Published: (2020) -
Species Diversity of Carp, Cyprinus carpio (Cypriniformes, Cyprinidae), Parasites in Some Cultivation Regions
by: O. N. Davydov, et al.
Published: (2011) -
Species Diversity of Carp, Cyprinus carpio (Cypriniformes, Cyprinidae), Parasites in Some Cultivation Regions
by: Davydov, O.N., et al.
Published: (2011)