Bej, I. N., Tolstov, A. L., & Lebedev, E. V. (2016). pH- and thermoresponsive properties of hybrid systems based on gelatin and organomodified SiO2 obtained by the sol-gel method.
Chicago-Zitierstil (17. Ausg.)Bej, I. N., A. L. Tolstov, und E. V. Lebedev. PH- and Thermoresponsive Properties of Hybrid Systems Based on Gelatin and Organomodified SiO2 Obtained by the Sol-gel Method. 2016.
MLA-Zitierstil (8. Ausg.)Bej, I. N., et al. PH- and Thermoresponsive Properties of Hybrid Systems Based on Gelatin and Organomodified SiO2 Obtained by the Sol-gel Method. 2016.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.