Riashko, H. M., Asaulenko, N. V., & Novichkova, T. P. (2021). Service improvement in hospitality industry enterprises by designing tasting rooms.
Chicago Style (17th ed.) CitationRiashko, H. M., N. V. Asaulenko, and T. P. Novichkova. Service Improvement in Hospitality Industry Enterprises by Designing Tasting Rooms. 2021.
MLA (8th ed.) CitationRiashko, H. M., et al. Service Improvement in Hospitality Industry Enterprises by Designing Tasting Rooms. 2021.
Warning: These citations may not always be 100% accurate.