Pena, L. (2011). "To feel taste and local colouring of patois.., it is necessary to be deep in its element" Book review on: Mykola Lesiuk. Movnyy svit suchasnoho halytskoho sela (Kovalivka Kolomyyskoho rayonu). — Ivano-Frankivsk: Nova Zoria, 2008. — 328 s.).
Chicago-Zitierstil (17. Ausg.)Pena, L. "To Feel Taste and Local Colouring of Patois.., It Is Necessary to Be Deep in Its Element" Book Review on: Mykola Lesiuk. Movnyy Svit Suchasnoho Halytskoho Sela (Kovalivka Kolomyyskoho Rayonu). — Ivano-Frankivsk: Nova Zoria, 2008. — 328 S.). 2011.
MLA-Zitierstil (8. Ausg.)Pena, L. "To Feel Taste and Local Colouring of Patois.., It Is Necessary to Be Deep in Its Element" Book Review on: Mykola Lesiuk. Movnyy Svit Suchasnoho Halytskoho Sela (Kovalivka Kolomyyskoho Rayonu). — Ivano-Frankivsk: Nova Zoria, 2008. — 328 S.). 2011.