Normative providing of planning and control of quality of products as basis of competitiveness of food industry enterprises

Saved in:
Bibliographic Details
Date:2010
Main Author: L. O. Vasylkevych
Format: Article
Language:English
Published: 2010
Series:Economy, Management, Innovation. Series : Economic Sciences
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0000110048
Tags: Add Tag
No Tags, Be the first to tag this record!
Journal Title:Library portal of National Academy of Sciences of Ukraine | LibNAS

Institution

Library portal of National Academy of Sciences of Ukraine | LibNAS