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Kh. O. Baraniuk
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Kh. O. Baraniuk
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Kh. O. Baraniuk
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1
Competitiveness: essence and objects of the research
by
Kh. O. Baraniuk
Published 2016
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2
Technological entrepreneurship as a tool for the development of production and efficiency of activities in the food industry
by
N. M. Kuprina
,
Kh. O. Baraniuk
Published 2022
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3
The efficiency of the enterprises of food industry of Odessa region: practical aspect
by
N. M. Kuprina
,
Kh. O. Baraniuk
Published 2015
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4
Analysis of dynamics and structure of import of agrifood products
by
P. O. Antoniuk
,
O. P. Antoniuk
,
T. M. Stupnytska
,
Kh. O. Baraniuk
Published 2022
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5
Analysis of the current state of foreign trade of Ukraine in agri-food products
by
P. O. Antoniuk
,
O. P. Antoniuk
,
T. M. Stupnytska
,
Kh. O. Baraniuk
Published 2021
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6
Current assets in the enterprise management system: modern aspects of accounting, analysis and audit
by
N. M. Kuprina
,
T. M. Stupnytska
,
Kh. O. Baraniuk
,
O. M. Velychko
Published 2021
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7
Statistical assessment of formation of foreign trade of Ukraine in finished food products
by
P. O. Antoniuk
,
O. P. Antoniuk
,
T. M. Stupnytska
,
Kh. O. Baraniuk
Published 2021
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8
Analysis of the state of trade in agricultural goods of Ukraine and African countries
by
P. O. Antoniuk
,
O. P. Antoniuk
,
T. M. Stupnytska
,
Kh. O. Baraniuk
Published 2019
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