Theoretical aspects of innovation commercialization in the conditions of globalization

von O. V. Zubko
Veröffentlicht 2010

Correction of mutagen load caused by action of food flavors using vitamin chemiopreventers

von I. V. Bodnar, O. S. Zubko, L. S. Bodnar
Veröffentlicht 2015

Membrane Properties of Montmorillonite, Saponite and Clinoptilolite During Electroosmotic Fractionation of Hydrogen Isotopes

von O. V. Pushkarov, O. V. Zubko, I. M. Sevruk, V. V. Dolin
Veröffentlicht 2020

Detection of changes in chromosomal level in eukaryotic organisms under the influence of food synthetic flavors and correcting them with vitamin chemioprotectors

von I. V. Bodnar, O. S. Zubko, O. V. Shcherbakova, S. M. Horbulinska, L. S. Bodnar
Veröffentlicht 2016

Electrodialytic fractionation of tritium in water solution assisted with polymeric and composite membranes

von O. V. Zubko, O. V. Pushkarov, V. V. Dolin, A. M. Rozko
Veröffentlicht 2014

Tritium Indicator of Effectiveness of Thermomodification of Adsorption Properties of Clinoptilolite

von I. M. Rudenko, O. V. Pushkarov, Vik. Dolin, O. V. Zubko, Ye. Hrechanovska
Veröffentlicht 2017

Geochemical features of adsorption of tritium from water solutions by clinoptilolite

von I. M. Rudenko, O. V. Pushkarov, O. V. Zubko, V. V. (young) Dolin, T. O. Koshliakova
Veröffentlicht 2018