Green tea, red wine and lemon extracts reduce experimental tumor growth and cancer drug toxicity
Aim: To evaluate antitumor effect of plant polyphenol extracts from green tea, red wine lees and/or lemon peel alone and in combination with antitumor drugs on the growth of different transplanted tumors in experimental animals. Materials and Methods: Green tea extract (GTE) was prepared from green...
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| Date: | 2015 |
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| Main Authors: | , , , , , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Інститут експериментальної патології, онкології і радіобіології ім. Р.Є. Кавецького НАН України
2015
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| Series: | Experimental Oncology |
| Subjects: | |
| Online Access: | http://dspace.nbuv.gov.ua/handle/123456789/145554 |
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| Journal Title: | Digital Library of Periodicals of National Academy of Sciences of Ukraine |
| Cite this: | Green tea, red wine and lemon extracts reduce experimental tumor growth and cancer drug toxicity / S. Zaletok, L. Gulua, L. Wicker, V. Shlyakhovenko, S. Gogol, O. Orlovsky, O. Karnaushenko, A. Verbinenko, V. Milinevska, O. Samoylenko, I. Todor, T. Turmanidze // Experimental Oncology. — 2015. — Т. 37, № 4. — С. 262-271. — Бібліогр.: 45 назв. — англ. |