Evaluation of the genetic variability of homoeologous group 3 SSRs in bread wheat
Thorough characterization of the genetic variability in bread wheat (Triticum aestivum L.) is important for a better improvement of this key crop and to increase cereal yield in the context of sustainable agriculture to face human needs in the next decades. To study the genetic variability of SSRs o...
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Date: | 2009 |
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Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Published: |
Інститут клітинної біології та генетичної інженерії НАН України
2009
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Series: | Цитология и генетика |
Subjects: | |
Online Access: | http://dspace.nbuv.gov.ua/handle/123456789/66631 |
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Journal Title: | Digital Library of Periodicals of National Academy of Sciences of Ukraine |
Cite this: | Evaluation of the genetic variability of homoeologous group 3 SSRs in bread wheat / S. Chebotar, P. Sourdille, E. Paux, F. Balfourier, C. Feuillet, M. Bernard // Цитология и генетика. — 2009. — Т. 43, № 2. — С. 33-46. — Бібліогр.: 64 назв. — англ. |