Development of Mathematical Apparatus of the Expert System for Modelling Ice Cream Recipes with Specified Quality Parameters

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Datum:2019
Hauptverfasser: N. M. Breus, S. V. Hrybkov, Ye. Polishchuk, O. L. Siedykh
Format: Artikel
Sprache:English
Veröffentlicht: 2019
Schriftenreihe:Science and innovation
Online Zugang:http://jnas.nbuv.gov.ua/article/UJRN-0001039393
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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spelling open-sciencenbuvgovua-206902024-02-26T22:08:17Z Development of Mathematical Apparatus of the Expert System for Modelling Ice Cream Recipes with Specified Quality Parameters N. M. Breus S. V. Hrybkov Ye. Polishchuk O. L. Siedykh 1815-2066 2019 en Science and innovation http://jnas.nbuv.gov.ua/article/UJRN-0001039393 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Science and innovation
spellingShingle Science and innovation
N. M. Breus
S. V. Hrybkov
Ye. Polishchuk
O. L. Siedykh
Development of Mathematical Apparatus of the Expert System for Modelling Ice Cream Recipes with Specified Quality Parameters
format Article
author N. M. Breus
S. V. Hrybkov
Ye. Polishchuk
O. L. Siedykh
author_facet N. M. Breus
S. V. Hrybkov
Ye. Polishchuk
O. L. Siedykh
author_sort N. M. Breus
title Development of Mathematical Apparatus of the Expert System for Modelling Ice Cream Recipes with Specified Quality Parameters
title_short Development of Mathematical Apparatus of the Expert System for Modelling Ice Cream Recipes with Specified Quality Parameters
title_full Development of Mathematical Apparatus of the Expert System for Modelling Ice Cream Recipes with Specified Quality Parameters
title_fullStr Development of Mathematical Apparatus of the Expert System for Modelling Ice Cream Recipes with Specified Quality Parameters
title_full_unstemmed Development of Mathematical Apparatus of the Expert System for Modelling Ice Cream Recipes with Specified Quality Parameters
title_sort development of mathematical apparatus of the expert system for modelling ice cream recipes with specified quality parameters
publishDate 2019
url http://jnas.nbuv.gov.ua/article/UJRN-0001039393
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AT yepolishchuk developmentofmathematicalapparatusoftheexpertsystemformodellingicecreamrecipeswithspecifiedqualityparameters
AT olsiedykh developmentofmathematicalapparatusoftheexpertsystemformodellingicecreamrecipeswithspecifiedqualityparameters
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