Effect of chloride salinity on morphophysiological characteristics of durum and bread wheat genotypes

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Bibliographic Details
Date:2016
Main Authors: M. A. Khanysheva, F. I. Gasymova, I. V. Azizov
Format: Article
Language:English
Published: 2016
Series:Factors in experimental evolution of organisms
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0000612349
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Journal Title:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS